Victory’s Taco Tater Tot Casserole

Tater tots, ground beef, and the flavors of a taco come together in this Victory’s Taco Tater Tot Casserole, creating a meal that’s both satisfying and incredibly delicious. If you’re looking for a family-friendly dish that’s easy to make, you’re in for a treat! In this article, we’ll guide you through the recipe and share some expert tips to make your culinary journey even more enjoyable.

Ingredients:

To make this delectable Victory’s Taco Tater Tot Casserole, you’ll need the following ingredients:

INGREDIENT QUANTITY
Lean Ground Beef 2 lbs
Taco Seasoning 1 (1 1/4 ounce) pkg
Canned Corn (drained) 1 (15 oz) can
Fiesta Nacho Cheese Soup 1 (10 3/4 oz) can
Tater Tots 1 (32 oz) pkg
Cheddar Cheese 1 (8 oz) pkg

Instructions:

Follow these simple directions to create Victory’s Taco Tater Tot Casserole:

  1. Brown the lean ground beef and drain any excess fat.
  2. Stir in the taco seasoning and water, then simmer for 5 minutes.
  3. Add the drained corn and nacho cheese soup, then put the mixture into a 9 x 13-inch baking pan.
  4. Top it with a layer of tater tots.
  5. Bake at 350°F for 35 minutes.
  6. Take it out of the oven and top it with cheddar cheese, then put it back in the oven for an additional 5 minutes or until the cheese is melted.
  7. When serving, you can add ketchup or taco sauce for an extra burst of flavor. Enjoy!

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