“This lemonade recipe is like drinking a lemon meringue pie!”
This Creamy Lemonade recipe takes a classic summer drink and makes it even more delightful with the addition of sweetened condensed milk, giving it a smooth, velvety texture and a perfect balance of tart and sweet. It’s incredibly refreshing and a fantastic treat for a warm day.
Creamy Lemonade: A Refreshing and Smooth Twist
Ingredients:
Instructions:
- Prepare Pitcher: Add 4 cups of ice to a 1/2 gallon pitcher. Top the ice with sliced lemon for a decorative and fresh touch.
- Combine Lemon & Milk: In a separate pitcher or large bowl, whisk together the 1 1/4 cups of freshly squeezed lemon juice and the 14 oz can of sweetened condensed milk until well combined.
- Mix with Water & Serve: Pour the lemon and condensed milk mixture over the ice in the prepared pitcher. Add 5 cups of cold water and stir everything well to combine.
Serve immediately and enjoy your wonderfully creamy and refreshing lemonade! It’s perfect for a picnic, barbecue, or just a relaxing afternoon.
