EASY Meat Lovers Pizza Pull Apart Bread
I’ve been wanting to share this recipe for a while. I finally got the chance to take some pictures of this delicious bread. Because, let me tell you, it’s hard to keep fingers far enough away to take a shot! It is very good and is the best while still warm. I just wanted you to understand the sacrifices I make to take these pictures (heh, heh).
Ingredients
Before we dive into the culinary adventure of making EASY Meat Lovers Pizza Pull Apart Bread, let’s gather the essential ingredients. Here’s what you’ll need:
INGREDIENTS |
---|
2 packages of pizza dough or biscuits |
2 cups mozzarella cheese (or your favorite cheese) |
2 tablespoons of really good Italian seasoning (link in post) or parsley flakes |
Half a cup of olive oil |
1-8 ounce package of pepperoni (we used turkey) |
1 cup parmesan cheese |
Optional: add ½ teaspoon fresh garlic or garlic powder (it’s great) |
Instructions
Now that we have our ingredients ready, let’s get started with the step-by-step instructions:
- Preheat your electric oven to 350 degrees.
- Cut the pizza or biscuit dough into quarters (as shown in the photo).
- Cut the pepperoni into smaller pieces.
- Mix all the ingredients in a bowl and stir until the oil is evenly distributed on each piece of dough.
- Bake for 30 minutes.
Tip: Be sure to check the center before pulling it out. If the center is still undercooked, be sure to leave it in for another 5 minutes at a time until cooked through. Once it’s done, flip it over on a plate while it’s still hot, and serve with a tasty dipping sauce.
EASY Meat Lovers Pizza Pull Apart Bread: A Slice of Heaven
Now, let’s delve deeper into the world of EASY Meat Lovers Pizza Pull Apart Bread. This delightful treat has garnered a devoted following, and for good reason. Let’s explore the nuances that make it a slice of heaven:
The Irresistible Cheesy Goodness
The heart of any great pizza is its cheese, and the EASY Meat Lovers Pizza Pull Apart Bread doesn’t disappoint. With a generous serving of mozzarella cheese, every bite is an explosion of rich, gooey, and cheesy delight.
A Flavorful Italian Twist
What sets this recipe apart is the addition of Italian seasoning or parsley flakes. This seasoning brings an authentic Italian flavor to your bread, elevating it to a whole new level of deliciousness.
The Secret Ingredient: Olive Oil
Olive oil is the unsung hero of this recipe. It adds a subtle richness to the dish and ensures that every piece of dough is perfectly coated, resulting in a crispy and flavorful crust.
The Perfect Meat Lovers Combo
This dish wouldn’t be complete without the star of the show – the pepperoni. Whether you opt for traditional or turkey pepperoni, it provides that savory, slightly spicy kick that meat lovers adore.
Garlic, the Flavor Enhancer
For those who want an extra punch of flavor, adding fresh garlic or garlic powder is a fantastic option. It infuses your bread with a delightful garlicky aroma and taste.
EASY Meat Lovers Pizza Pull Apart Bread is a delightful, cheesy, and savory treat that’s perfect for sharing with friends and family. With a handful of ingredients and straightforward instructions, you can create a culinary masterpiece that’s bound to impress. Whether you enjoy it as a snack, appetizer, or party dish, this recipe is sure to become a favorite. So, roll up your sleeves and get ready to savor the deliciousness of EASY Meat Lovers Pizza Pull Apart Bread.