“Best dip EVER. It’s ever bit as delicious as it sounds!”
This Cowboy Cream Cheese Spread is a flavorful and easy appetizer, perfect for parties or gatherings. The combination of creamy cheese, spicy jalapeños, and roasted red peppers creates a delicious and crowd-pleasing dip.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Cream cheese, room temperature | 16 oz |
| Tamed jalapeños, drained and chopped | ⅓ cup |
| Roasted red peppers, drained and chopped | ⅓ cup |
| Shredded cheddar cheese | 1 cup |
| Garlic powder | ½ teaspoon |
| Chili powder | ½ teaspoon |
| Salt | ½ teaspoon |
Instructions:
- In a medium-sized bowl, beat the cream cheese until smooth and creamy.
- Add the drained and chopped tamed jalapeños, drained and chopped roasted red peppers, shredded cheddar cheese, garlic powder, chili powder, and salt.
- Mix all the ingredients together until they are well combined.
- Chill the spread in the refrigerator for at least 30 minutes before serving.
- Serve the Cowboy Cream Cheese Spread with crackers, pretzels, vegetable sticks, or cornbread.
